AGT Foods Africa

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AGT is a value-added pulse, staple food and ingredient processor for export and domestic markets. Through its offices and processing facilities located in some of the best agricultural growing regions in the world, AGT produces a full range of pulses and specialty crops including lentils, peas, chickpeas, beans and canary seed as well as food ingredients such as pulse flours proteins, starches and fibres.


8 Jacobs Street


Contact Details

+27 011 762 5261 www.agtfoods.comza

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